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Indian Pea Meatballs

⏱️ Prep: 10 min🍳 Cook: 15 min
Nutritionper 100 g›
150
Calories
7g
Protein
14g
Carbs
7g
Fat

Ingredients

500 грfrozen peas
1 брeggs
1 скилидкаgarlic
—parsley
—salt
—ginger
—breadcrumbs
—oil

Instructions

Make a puree from the boiled and drained peas, to which we add the beaten egg, the garlic, salt, parsley and powdered ginger.

Mix everything very well and form balls, adding the breadcrumbs to the mixture.

Fry in hot fat.

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