Shrimp Scampi Pasta
Ready in 16 minutes. From 24 Kitchen (Ree Drummond, recipes from the ranch).
⏱️ Prep: 16 min
Nutritionper 100 g›
85
Calories
3.8g
Protein
12.5g
Carbs
1.5g
Fat
Ingredients
| — | onion |
| — | garlic |
| — | shrimp |
| 2 | lemons |
| — | white wine |
| 2-3 drops | Tabasco |
| — | black pepper |
| — | thin spaghetti |
| — | grated parmesan |
| — | fresh oregano |
Instructions
- Fry onion and garlic until golden, add the shrimp and fry them too.
- Squeeze 2 lemons over the shrimp and a little white wine and two or three drops of Tabasco and black pepper.
- Lower the heat and while it simmers put the spaghetti on to boil (regular thin spaghetti).
- Pour the cooked pasta into the pan with the shrimp and stir. Add a little water from the spaghetti to thin the sauce. Sprinkle a little grated parmesan. You can sprinkle with a little fresh oregano.