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Spinach Pancakes with Curd Filling

Savory spinach pancakes made with einkorn flour and seeds, filled with curd cheese.

Nutritionper 100 g›
150
Calories
8g
Protein
15g
Carbs
6g
Fat

Ingredients

—spinach
—einkorn flour
—flaxseed
—sesame
—chia
—curd cheese

Instructions

  1. Puree the spinach with a little water and add einkorn flour, sesame, flaxseed, chia, olive oil and salt.
  2. Fry the pancakes in a heated pan, then fill them with curd cheese.

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