Lidia's Transparent Asian Dumplings
Crystal-clear Asian dumplings by Lidia, with a shrimp-vegetable filling, corn-and-potato starch dough, and a soy-sesame-chili dipping sauce. For all steps and the method of preparation, watch the video.
Nutritionper 100 g›
190
Calories
14g
Protein
8g
Carbs
11g
Fat
Ingredients
For the Filling
| — | shrimp (filling) |
| — | tomato |
| — | corn |
| — | eggs |
| — | garlic |
| — | chili paste |
| — | Vegeta |
For the Dough
| — | corn starch (dough) |
| — | potato starch |
For the Sauce
| — | soy sauce (sauce) |
| — | sesame oil |
| — | chili paste |
| — | black sesame |
Instructions
For all the steps and the method of preparation, watch the video.
Filling: shrimp, tomato, corn, eggs, garlic, chili paste, Vegeta. Dough: corn starch, potato starch. Sauce: soy sauce, sesame oil, chili paste, black sesame.